martinwellman Posted December 3, 2015 Share Posted December 3, 2015 Ghrelin’s been a star among many researchers since its discovery in 1999. Its rise to fame is largely attributed to its role in feeding behavior, an area eagerly being examined as a result of our current obesity problems. Ghrelin, a peptide produced primarily by the stomach, increases food intake and preference for fatty foods, and protects fat stores.Link back to full article Link to comment Share on other sites More sharing options...
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